French Bread Pan For Commercial Use, Non-Stick Perforated For Perfect Crust

Made from heavy-weight aluminum for superior heat conduction and even baking, with a nonstick dual-coating that helps bread slide right off of the pan. Dishwasher safe; handwashing recommended. Measures 16 L x 9 W x 2.5 H. BAKE TO PERFECTION: perforations allow air to circulate freely around dough, creating a crisp, golden-brown crust NONSTICK: dual-coating keeps food from sticking to pan for easy release and cleanup GREAT RESULTS: made from heavy-weight aluminum for superior heat conduction and even baking GENEROUS SIZE: pan can bake up to 2 loaves at a time; measures 16 L x 9 W x 2.5 H